Posted:
August 27, 2023
Enhancing Mouthfeel With Black Bull Yeast
Enhancing Mouthfeel With Black Bull Yeast Within winemaking, many techniques exist for improving mouthfeel. One category of product used to do this are tannin additives derived from grapes or oak and available as powders chips nuggets either toasted or untoasted; another are yeast- or lees-based additives which range from extracts hulls or whole yeast cells; […]